2017 Rosato di Cabernet Franc

Crisp, medium-bodied, elegant...Coppery, very pale pink onion-skin hue...Light and ethereal...Beautiful floral notes, raspberry, watermelon, currant, saline minerality, green plum, light red fruit and citrus profile. ....great with raw bar, shellfish, local fluke and flounder, sushi, ceviches, fresh cheeses and fried foods. Moderate, balanced alcohol. Crushable. 1218 cases made.